Food Inc:
1.
Production
Information: The film was made by Robert Kenner and it premiered on April 21,
2010. There were many farms and people that let the filmmaker in and let them
film. The full list is:
1.
Richard Lobb
Vince Edwards
Carole Morison
Troy Roush
Larry Johnson
Allen Trenkle
Patricia Buck
Barbara Kowalyck
Representative Diana DeGette
Representative Phil English
Eldon Roth
The Orozco Family
Rosa Soto and Healthy Teens on the Move
Joel Salatin
Eduardo Peña
Gary Hirshberg
Lilac Ridge Farm
Wal-Mart
Moe Parr
David Runyon
Stephen R. Pennell
William P. Kealey
Vince Edwards
Carole Morison
Troy Roush
Larry Johnson
Allen Trenkle
Patricia Buck
Barbara Kowalyck
Representative Diana DeGette
Representative Phil English
Eldon Roth
The Orozco Family
Rosa Soto and Healthy Teens on the Move
Joel Salatin
Eduardo Peña
Gary Hirshberg
Lilac Ridge Farm
Wal-Mart
Moe Parr
David Runyon
Stephen R. Pennell
William P. Kealey
2.
Plot Summary: This movie is about production of
raw food (chicken breast size, etc.) It focuses on the fact that our food
production methods have changed dramatically in the last 50 years compared to
the thousands of years before. The goals of food production companies now is
more output, less input and that creates problems in the industry. This film
focuses on the fact that these changes come from science and technology, but
they have negative side effects that the industry doesn’t think about. The food
supply of the world in in crisis, but he thinks that this could be changed with
a change in demand.
Review:I was expecting to be shocked by the information
that was presented in the movie, but I wasn’t expecting to be totally grossed
out by what was shown on the screen. Robert Kenner does his job of showing the
reality of different food industries in a very dramatic and poignant way. He doesn’t
stray away from many of the uncomfortable truths that he discovered in his
research. He goes over a lot of different industries and how they affect each and
every person in our nation. One of the first things that he goes over is how
fast food has changed our nation and how our food is gathered. People are
wanting to get their food faster and easier than ever before, which makes it so
there is more demand on our farmers and makes them use more questionable
methods to gather that food. He shows the horror of some slaughterhouses and
even some farms. These conditions were very horrific to see. Knowing many
farmers from my home this part really concerned me. I know personally that the
farmers that I know are just doing the best they can and they aren’t out to
make animals lives miserable, they are just trying to make a living the only
way they know how. That is what I didn’t agree with this movie. Farmers and
ranchers aren’t cruel people (on the whole) but many of these animals were bred
with the specific purpose of being food animals. There is a reason that our
bodies can digest these foods and a reason why they have many of the essential
nutrients that our bodies need. I think that is the inherent problem with our
food industry is that people want too much of a good thing. If people didn’t
over eat then there wouldn’t be a need for a lot of the cruelty that we see in
the food industry. There was a concerning story however about E-coli and a
little child who died from e-coli contaminated meat. That is something that is
not okay. When people buy their food from a grocery store they shouldn’t have
to be concerned that they or their children are going to get sick from it. I am
glad that his mother raised a concern and got the law changed in order to make
everyone safer when they buy their food. Overall I loved learning about the
different aspects of the food industry. I am glad I had the background that I
did so I could see both sides objectively and realize that there are things
that we can change about how we get our food.
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